Food

I guess it's "Raw". But when it's picked, does it have a choice?
If it dosent have a choice, but being "Raw", shouldn't it be called "Food". It's just food.

When did a bell pepper picked from the garden get slapped with labels like "Raw" and "organic"?
My mother called it: A Bell Pepper. All the rest was assumed and unimpressive.

In fact, if you said "You better wash that, it's been hit with 5 pesticides and 3 growth hormones." My mother would toss it in the trash (Not even suitable for chickens) and say "Go to the back yard and get mama one good bell pepper."

But seriously, when did everything turn?

Shouldn't all food be 100% safe for children's fingers and mouths? Shouldn't grown food be nothing but wonderful?

I can't wait until the world is pure and good for everyone.